A Celebrity Gala Dinner Experience with South Korean Chef Edward Kwon | Tatler Asia

InterContinental Kuala Lumpur played host to a gastronomical gala dinner, featuring South Korean celebrity chef Edward Kwon, as part of the hotel's World Celebrity Chef Series 2015.

Known for his brilliance in fusing western and Korean cuisine, Chef Edward prepared a series of remarkable dishes, especially for the gala, to introduce new Korean flavours to Malaysia.

During dinner, a series of traditional Korean performances were also organised to keep the guests entertained as they indulged in the fine cuisine.

(L-R) Kim Sooji; Korean Ambassador, HE Cho Byungjae and General Manager of Intercontinental Kuala Lumpur, Hafidh Al Busaidy

Mitchelle Cheah and Frederick Cheah

(L-R) Tan Sook Yin, Look Chee Meng, Lynn Ng and Roy Aryfin

Chong Khai Ling and Alan Tan

Alice Lee and Thomas Lee

Chef Edward Kwon

Christy Chong and Eddie Beh

Korean traditional dance performance

Liew Lee Kuen and Low Kok Ang

Sharon Teh and Wong Hon Choe

Sherine Lee and Yin Chik Hong

Desiree Montes and Angelo Karaiannis

Korean traditional music performance

Photo 1 of 14 (L-R) Kim Sooji; Korean Ambassador, HE Cho Byungjae and General Manager of Intercontinental Kuala Lumpur, Hafidh Al Busaidy

Photo 2 of 14 Mitchelle Cheah and Frederick Cheah

Photo 3 of 14 (L-R) Tan Sook Yin, Look Chee Meng, Lynn Ng and Roy Aryfin

Photo 4 of 14 Kris Kim

Photo 5 of 14 Chong Khai Ling and Alan Tan

Photo 6 of 14 Alice Lee and Thomas Lee

Photo 7 of 14 Chef Edward Kwon

Photo 8 of 14 Christy Chong and Eddie Beh

Photo 9 of 14 Korean traditional dance performance

Photo 10 of 14 Liew Lee Kuen and Low Kok Ang

Photo 11 of 14 Sharon Teh and Wong Hon Choe

Photo 12 of 14 Sherine Lee and Yin Chik Hong

Photo 13 of 14 Desiree Montes and Angelo Karaiannis

Photo 14 of 14 Korean traditional music performance

Topics

world celebrity chef series fine dining culinary arts gala dinner intercontinental kuala lumpur fusion technique korean cuisine chef edward kwon