(L-R) Dylla Abdullah, Zara Mahadi and Ambassador of Peru, HE Marco Balarezo

In celebration of Peru's diverse cuisine, The Ritz-Carlton Kuala Lumpur launched the Peruvian Gastronomic Week with an extravagant evening cocktail party.

VIP guests including the Ambassador of Peru, HE Marco Balarezo; Tunku Dato Mu'tamir and Dato' Chef Ismail Ahmad were invited to preview the sumptuous Peruvian dishes that is available at Cesar's from 28th August to 5th September 2014.

For the celebrated week, Cesar's will be serving a wide variety of delights including shrimp ceviche, passionfruit pisco sour and Peruvian chicken.

 

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Photo 1 of 14 (L-R) Dylla Abdullah, Zara Mahadi and Ambassador of Peru, HE Marco Balarezo
Photo 2 of 14 (L-R) Datin Paulene Mu'tamir, Ana Baranano and Lourdes Puma
Photo 3 of 14 Jose Baranano and Tunku Dato' Mu'tamir
Photo 4 of 14 Archbishop Joseph Marino and Mahmoud Skaf
Photo 5 of 14 (L-R) Walter Wong, Patricia Ong and Luis Ochoa
Photo 6 of 14 Manveen Maan and Connor Clarke
Photo 7 of 14 (L-R) Jose E Bustinza, Lourdes Sosa and Alejandro Takeda
Photo 8 of 14 General Manager of The Ritz-Carlton KL, Mahmoud Skaf
Photo 9 of 14 Carlos Felix Corona and Eunhai Kim
Photo 10 of 14 Mae Wong and Walter Wong
Photo 11 of 14 Ariel Tan and Jose E Bustinza
Photo 12 of 14 Dato' Chef Ismail Ahmad
Photo 13 of 14 (L-R) Deborah Bomstein, James Beltran and Rocio Beltran
Photo 14 of 14 Peruvian inspired delicacies served at the launch party