Cultivated by passionate pomologists (apple botanists) in Nelson, New Zealand and patented by The Heartland Group, Ambrosia apples are sweeter than most varieties, hence its name, meaning "food of the gods."
Heartland Fruit and GCH Retail Malaysia's 'Amboi Ambrosia' campaign was made memorable by the appearance of celebrity chef Datuk Redzuawan Ismail, who put on a lively cooking demo for the curious crowd.
I was excited at this opportunity to try my hand at infusing some of our nation’s signature dishes with these scrumptious apples. I am glad to say that it worked a treat!
Broaden your culinary horizons with these 3 recipes: