1. Zipangu, Shangri-La Kuala Lumpur
Every Saturday and Saturday from 11.30am - 2.30pm, Zipangu at Shangri-La KL is opening up its buffet counters to an all-you-can-eat affair of sushi, sashimi, cold appetisers, fresh seafood on ice, salads, soups and more. Grilled and boiled dishes are also available along side a host of desserts, promising to satisfy your biggest Japanese cravings on the weekend. Click here to find out more.