KL-ites finally have a place to go for a high tea that appreciates the high far more than the tea. Coppersmith at Troika Sky Dining will be opening its bar every first Sunday of the month for a whimsical high tea, with no tea in sight; instead, diners will be served a series of cocktails and mouth-watering dishes to go with them.

'How High Can You Get?' will feature five expertly crafted cocktails and six decadently delicious courses that are guaranteed to send your head straight up into the clouds.

The pairings include chopped prawn sushi Cornettos served with a Frosé – a blended frozen rosé with elderflowers and lime zest; a Gazpacho made from honeydew, cucumber and almond foam served with cherry tomato Bloody Mary bombs; and a trio of foie gras sliders, lobster steam buns and lamb shoulder arepas to accompany a barrel aged Gin Martini. The evening is capped of with a dessert tray that would make Willy Wonka proud.

The ‘tea’ may start in the afternoon, but there’s enough to eat and drink here to take you happily into the night.

“How High Can You Get?” is priced at RM198++ per person and will have its inaugural session this Sunday, October 2 from 3pm to 6pm before returning on the first Sunday of every consecutive month.

For reservations, call 03 2162 0886.