The best places to visit for Macau's most iconic snacks—think Lord Stow's bakery for Portuguese egg tarts and Tai Lei Lo Kei for pork chop buns
Alongside Michelin-starred restaurants and glitzy bars, Macau has a treasure trove of cafes and bakeries, offering some of the city's famous traditional snacks: think Portuguese egg tarts from Lord Stow's Bakery and pork chop buns from Tai Lei Loi Kei.
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Lord Stow's Bakery: Portuguese egg tarts
Lord Stow's Bakery is an iconic bakery in Macau that is famous for its Portuguese-style egg tarts, which have a crispy, flaky shell made of puff pastry and a creamy custard filling.
Read more: The Best Egg Tarts in Hong Kong, According to Pastry Chefs