This Sept 2 to 3, Vasco's at Hilton Kuala Lumpur will be having a special all-you-can-eat treat for meat lovers.
The one-weekend-only buffet will adopt a East meets West approach, featuring dishes like ribeye on the bone, roast lamb and chicken en croute to Chinese roasted duck and quail alongside each other.
Diners can also expect more live cooking stations to enjoy viewing the art of roasting meats. A full international and Asian buffet spread including fresh seafood on ice will also be available.
The event is organised to showcase the best cuts of meat roasted to perfection to give diners the chance to find new ways to enjoy a wide array of meats.
For more information, call 03 - 2264 2496 or visit the hotel's website here.
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