Mandarin Grill Teams Up With Award-Winning Winery Druk My Niet

Drinks

June 22, 2017 | BY Tien Chew

This July 6, South African boutique winery Druk My Niet partners up with Mandarin Grill for a memorable dining experience.

Photo: Courtesy of Mandarin Oriental/Druk My Niet

Prepare to sate your tastebuds this coming July 6 at the Mandarin Grill at Mandarin Oriental KL with a one-time-only 5-course wine dinner.

Druk My Niet, an award-winning boutique winery located in Boland, a region of the Western Cape province of South Africa, will be exhibiting not only their wines, but also their philosophy and knowledge with patrons that night at the popular steakhouse.

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Alexandra McFarlane, the wine maker of Druk My Niet, will also be present during the event, presenting a perfect opportunity for wine lovers to attend and learn nuggets of wisdom relating to the craft.

Diners can expect amazing dishes like poached oysters paired with a 2016 Chenin Blanc from C68, or smoked cured duckbreast paired with 2011 Cabernet Franc from Druk My Niet.

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For reservations, please call Mandarin Grill at 03-2179 8960 or email mokul- mogrillbar@mohg.com.

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