For the next guest chef series, Ginza Tenkuni at The St Regis Kuala Lumpur will host three Michelin starred restaurant Taian for a special kaiseki omakase course.
Above Photo: Courtesy of The St Regis Kuala Lumpur
Famous tempura restaurant Ginza Tenkuni at The St Regis Kuala Lumpur will feature a memorable kaiseki omakase meal by three Michelin starred chef Hitoshi Takahata on May 5 and 6.
Available for lunch and dinner, Taian's kaiseki meals, which are traditional multi-course meals that highlight the current seasonal ingredients found in Japanese cuisine, will cost RM1,700+ per person.
Above Photo: Courtesy of The St Regis Kuala Lumpur
Above Photo: Courtesy of The St Regis Kuala Lumpur