A Rare Gem
Renowned whisky makers The Macallan's 1824 Master Series has four bottles of exceptional make that increases in complexity, starting from Rare Cask, Reflexion, No 6 and ending with M.
The first of the four, Rare Cask, celebrates two of The Macallan's strengths – beautiful sherry seasoned oak casks and natural colour.
It's no secret that whisky pairs well with food and it also works exceptionally well with Chinese cuisine.
Sherry-oak aged whiskies, such as the Rare Cask, have a smoother taste that compliments oily and flavour rich dishes, while its citrus notes also help to cleanse the palate and help make each bite feel fresh.