A profusion of wine dinner menus all over the city has dimmed the spark of the once luxurious date night activity, driving gourmands and courting pairs out to greener pastures. We too are on a quest for novelty wine experiences, that led us to the blue shores of the Luxury Collection Resort, The Andaman Langkawi. The island resort has struck up a collaboration with Gaja wine, Italy’s influential winery, now available as a unique epicurean experience offered quarterly.
The Andaman is the first resort in Langkawi to carry Gaja wines on its wine menu, to pair with the famed gourmet specialties of the hotel's talented chefs. Fortunately for us, we were one of the first on the island to partake of a private dinner party featuring 4 of the legendary Gaja wines and an authentic Italian menu curated by Italian native, executive chef Stefano Micocci.