1. How Meghan met the baker of her wedding cake
With the royal wedding less than 2 months away, no information is too small to feed the world’s imagination. So far, Prince Harry and Meghan Markle have made headlines breaking royal protocol, a recent one being the announcement of a spring-themed, lemon poppy seed elderflower cake for their May 19 nuptials, rather than a traditional wedding fruitcake. California-raised pastry chef Claire Ptak who runs London bakery Violet Cakes has been commissioned to create the cake.
Somewhat of a ‘celebrity’ food stylist, Claire has contributed to The Guardian and is said to have met the bride back when Meghan interviewed her for her former website, The Tig. Claire's delightful treats emphasise a lot on organic and seasonal ingredients.
See also: 5 Cake Deliveries To Have On Speed Dial